Mixed chicken and turkey meat ragù
(cooked for 2.5 hours at low temperature)
Zaino Gourmet first courses are made with high quality raw materials, hand processed and packaged to maintain all of their wonderful flavour.
We choose only the best ingredients for you:
– Zero-km homemade fresh egg pasta
– Béchamel made with zero-km fresh whole milk and Trentino mountain butter
– Italian durum wheat pasta
– Italian tomato pulp
We are food distributors for healthy and authentic catering services, offering only the best of Veneto and Italian cuisine.
Tutti i nostri piatti hanno l’autenticità dei sapori di una volta, unita alla nostra continua ricerca nel mondo della cucina gourmet.
