Maggiori informazioni
- Spatzle with 100% Italian spinach
- Speck from Alto Adige
- Gnocchis in abundant, rich and tasty sauce
- Recyclable plastic tray with peelable film
Modalità di cottura
- Pierce film lid
- Microwave for 5-6 min at 750W
Typical Tyrolean dish, green spätzle are small gnocchi made of spinach and cooked with Alto Adige speck and cream.
The single portion is perfect for easy and fast lunch for cafè or bars.
Maggiori informazioni
Modalità di cottura